Lemon-Soda Drink: A Cyanide To Cancer Cells. Here Is How To Make It With 2 Simple Ingredients

There is a tight connection between acidic bodies and health problems, and even science backs up this theory. Acidic pH values are the major cause of most diseases.

Constant exposure to acidic foods may lead to a ‘situation’ known as acidosis. According to researchers, over 150 degenerative disease develop as a result of acidic ‘floods’ in the body. Having that said, you have to understand the essence of alkalinity, and its benefits to overall health.

Acidosis is more common in the US because of the typical ‘American diet.’ Acidic bodies tend to destroy their own cells, weaken immunity and age much faster. In such condition the body is forced to borrow magnesium, calcium, potassium and other minerals from bones and vital organs in order to control acids and flush it out. This may trigger the development of numerous health problems that may turn into a severe condition before being detected.

We suggest that you try this simple, yet tasty drink made from 3 inexpensive ingredients. It is said to prevent cancer and destroy abnormal cancer cells. Eat alkaline foods and drink your lemon-soda every day to keep your body on the alkaline side.

Lemon-Soda recipe


● 1 cup filtered water
● ½ organic lemon, juiced
● ½ tsp. pure sodium bicarbonate (not baking soda)

This drink brings pH values up, and creates an alkaline environment which is exactly what ou need to prevent cancer.

“To the cancer establishment, a cancer patient is a profit center. The actual clinical and scientific evidence does not support the claims of the cancer industry. Conventional cancer treatments are in place as the law of the land because they pay, not heal, the best. Decades of the politics-of-cancer-as-usual have kept you from knowing this, and will continue to do so unless you wake up to their reality.”